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zyxe

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Member since Dec 2010

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Replied to Margarita Recipe : Food Network Kitchen : Food Network

Jun 21, 2014 on FoodNetwork.com

bonus points for the el jimador! i just picked up some today and am going to use it in this recipe. glad it sounds like it's a good pairing!

Reviewed Roast Beef with Potatoes and Green Peppercorns

Nov 28, 2013 on FoodNetwork.com

I had never cooked a beef roast before, but this may be my go-to dish if I end up having a group over for dinner sometime. Biggest tip is to WATCH THE VIDEO! I don't know who transcribes the recipes but there's more helpful info in the video, along with the simple horseradish sauce, that make this roast amazing.

I couldn't find...

Reviewed Chocolate Gooey Butter Cookies

May 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

excellent recipe. i'm a dark chocolate fan myself, and i've found that using a dark chocolate pudding cake mix is great. i've made this many times, and my favorite version so far is adding 1 to 2 teaspoons of instant espresso powder (beat in with the butter and cream cheese), a pinch of extra salt and half a bag of dark chocolate chips for texture"

Reviewed Emeril's Two-Bean Turkey Chili

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

exceptional flavor and fairly easy to make, just a lot of chopping. i love that you don't need a slow cooker and the flavor is very robust. my boyfriend loves it, too :

the first time i made this, however, it was a bit watered down even with 4 cups of broth, so this time i'm reducing it to 3 cups.

it might require...

Reviewed Emeril's Two-Bean Turkey Chili

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

exceptional flavor and fairly easy to make, just a lot of chopping. i love that you don't need a slow cooker and the flavor is very robust. my boyfriend loves it, too :)

the first time i made this, however, it was a bit watered down even with 4 cups of broth, so this time i'm reducing it to 3 cups.

it might require...

Reviewed Chocolate Gooey Butter Cookies

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

excellent recipe. i used a moist dark chocolate cake mix, but also added about half a teaspoon of salt to balance the sweet out a bit more. they really are like a dense, semi-cooked cake, and they get even better after a day or two in the cookie jar! the flavor is not "punch you in the face", but a little more subtle and not too sweet, which is exactly...

Reviewed Spinach-Feta Rice Pilaf, Sliced Steak with Oregano Sauce, and Broiled Tomatoes with Parsley

Dec 4, 2010 in Food Network Community Toolbox on FoodNetwork.com

while this dish took me about an hour to prepare (the first time, fresh from the store so i had to process all veggies and i have a very small kitchen that's tough to work in), the flavors were really great and i would recommend this for any family dinner/get together.

i did have to add more chicken stock to the rice as it was...

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