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zopaga

55316, Minnesota

Member since Jan 2010

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Reviewed Five Layer Bars

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

Tasty, I didn't have graham crackers which was unfortunate. I replaced it with ground cornflakes. I found that the edges wanted to burn so I lowered the temp and covered the edges with tinfoil. To make sure the bars don't fall apart I recommend pressing the mixture into the pan with wax paper (so it doesn't stick). Once the condensed milk is on top...

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