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zndsmom

Vancouver, Washington

Member since May 2009

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Reviewed Bay Scallop Salad with Pancetta, Tomatoes, and White Wine Vinaigrette

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

We first made this a few years ago for Christmas dinner starter, and it has become an annual tradition. We had it at Thanksgiving once, too. It is perfect the way the recipe is written, but we have substituted bacon for pancetta when we couldn't get to the store, and it was great. Mache greens (I think also called Lamb's lettuce are our favori...

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