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Joined Date: May 09, 2009

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Reviewed Bay Scallop Salad with Pancetta, Tomatoes, and White Wine Vinaigrette

"We first made this a few years ago for Christmas dinner starter, and it has become an annual tradition. We had it at Thanksgiving once, too. It is perfect the way the recipe is written, but we have substituted bacon for pancetta when we couldn't get to the store, and it was great. Mache greens (I think also called Lamb's lettuce are our favorit""

Mar 11, 2012 on FoodNetwork.com

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