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Reviewed Best Ever Coconut Cream Pie

Dec 17, 2012 in Food Network Community Toolbox on

I made this pie for a church potluck this past weekend. I followed the directions using regular baking coconut since couldn't find the flaked. I also used a store-bought crust. It was easy to make and the filling really firmed up so that it looked pretty and was easy to slice. I am not a fan of coconut cream pie but everyone seemed to love it."

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