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Joined Date: Dec 22, 2007
Reviewed Jalapeno and Cheddar Cornbread
"I have to disagree with the previous comment regarding this as bland cornbread. I too made it with regular flour since gluten free was not an issue. I thought the bread turned out great and unless all of my guests were just being polite, they loved it too. I also made this and used it as the breading for a stuffing this past Thanksgiving. That"
Love to eat...love to drink...lovin' life!