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zemaprincess

Romeo, Michigan

Member since Nov 2006

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Reviewed Rosemary Bricked Grilled Chicken

Aug 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy to fix, tasted great, and very moist. I will fix this again. One hint....I patted the first chicken lightly dry then stacked the next chicken on top NOT thinking that it was still in marinade...this dripped on chicken underneath....which caused flare-ups. Still was great!!""

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