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Chicago, Illinois

Member since Jan 2007

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Reviewed Colcannon

Oct 14, 2012 in Food Network Community Toolbox on

Very good potato side with a nice crunch. I did throw in some thin sliced onion and some minced garlic during the saute process. "

Reviewed Chicken Cacciatore

Oct 7, 2010 in Food Network Community Toolbox on Food Network

I had everything on hand but the capers But!! had kalamata olives and chopped them up instead. Then after removing the chicken I ran the hand blender through it gently. Wow I had to make some pasta to go with the sauce it was outstanding. Thanks again Giada

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