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zandiquinn

Member since Apr 2011

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Reviewed Grilled Corn and Cheese Cakes

Jun 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

these were yummy! i couldn't find the smoked moz, so i used 1/2 cup of regular moz and 1 or 2 wedges of laughing cow fresco & chipotle (as posted by someone previously)....i also used regular breadcrumbs in the mixture, but panko for the outer breading. i only got about 6 cakes as opposed to 9 like the recipe says. i made them on my grill pan an"

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