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My Activity
Reviewed Warm Bacon Potato Salad
"We tried this tonight for dinner....I made it with baked BBQ chicken breasts and salad. My whole family gave it a definite thumbs up!! They're grown sons (20 & 22) and don't like mustard or vinegar. They stood and watched me making the dressing, and were both uneasy, but the bacon made them want to try it! They, along with my husband, loved it!""
Reviewed Quick Croque Madames
"Oh My Gosh!! This was just a wonderful, fast, delicious and budget-inspired recipe! My family loved it! Melissa, I was rooting for you during the Next Food Network Star series that you were competing in from the beginning. You are interesting, knowledgeable, and fun to watch! I love your shows because I appreciate your budget-conscience recipes,""
Reviewed Potato-Bacon Torte
"Oh my gosh! This pie was fabulous! Absolutely delish! My family gobbled it up so no leftovers for us!! I used a bit more cheese than called for, but then we're real cheese lovers. Thanks so much for the recipe, Melissa! We love your show!"
Reviewed Country Fried Steak with Biscuits and Gravy
"I made the biscuits and they were really delightful; however they were lacking in salt. I would suggest at least 1-1/2 teaspoons for that amount of flour, hence, the four stars. Otherwise, I would have given them a 5-star rating! Paula, you rock! Love your show!"
Reviewed Country Fried Steak with Biscuits and Gravy
"I made the biscuits and they were really delightful; however they were lacking in salt. I would suggest at least 1-1/2 teaspoons for that amount of flour, hence, the four stars. Otherwise, I would have given them a 5-star rating! Paula, you rock! Love your show!"
Reviewed Country Fried Steak with Biscuits and Gravy
"I made the biscuits and they were really delightful; however they were lacking in salt. I would suggest at least 1-1/2 teaspoons for that amount of flour, hence, the four stars. Otherwise, I would have given them a 5-star rating! Paula, you rock! Love your show!"
About Me
I'm a recently retired mother of two young adult sons who are both in college, and married to my best friend, my husband of 33 years. I love to cook, bake and try new recipes. I especially love comfort foods. Cooking for my sons and their friends gives me so much joy. I know I will eventually suffer from empty nest syndrome, so I'm "making hay while the sun shines"!!
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