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yunaie

Westlake, Louisiana

Member since Jun 2009

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Favorited Pork Ramen

May 1, 2013 in Recipes on Cooking Channel

Favorited Pizza Pasta

Apr 25, 2013 in Recipes on Cooking Channel

Favorited Italian Home Fries

Jan 22, 2013 in Recipes on Cooking Channel

Favorited Buffalo Chicken Dip

Jan 20, 2013 in Recipes on Cooking Channel

Favorited General Tso's Chicken

Aug 6, 2012 in Recipes on Cooking Channel

Favorited Fish Tacos

Jul 22, 2012 in Recipes on Cooking Channel

Favorited Olive Potatoes

Jul 13, 2012 in Recipes on Cooking Channel

Favorited Olive Oil and Red Grape Cake

Jul 13, 2012 in Recipes on Cooking Channel

Favorited Olive and Nut Tartines

Jul 13, 2012 in Recipes on Cooking Channel

Favorited Queso Fundido with Charred Poblanos and Sides

Jul 13, 2012 in Recipes on Cooking Channel

Favorited Berry Pie Pops (Pie on a Stick

Jun 25, 2012 in Recipes on Cooking Channel

Favorited Grilled Squash Quesadillas with a Charred Tomato Salsa

Jun 18, 2012 in Recipes on Cooking Channel

Favorited Tandoori Guinea Hen

May 27, 2012 in Recipes on Cooking Channel

Favorited Saag Paneer Malfatti

May 27, 2012 in Recipes on Cooking Channel

Favorited Pooris

May 27, 2012 in Recipes on Cooking Channel

Favorited Gulab Jamun

May 27, 2012 in Recipes on Cooking Channel

Favorited Garam Masala Ribs with Kachumbar Salad and Lychee Puree

May 27, 2012 in Recipes on Cooking Channel

Favorited Earl Grey-Spiked Chocolate Truffles

Aug 18, 2011 in Recipes on Cooking Channel

Reviewed Sauteed Mustard Greens

Nov 23, 2010 in Food Network Community Toolbox on Food Network

It's very simple and very good. I only put in 1tbsp of the red wine vinegar and it was good for me.

Reviewed Sunomono

Oct 25, 2010 in Food Network Community Toolbox on Food Network

I wasn't sure about the sugar in this recipe, so I didn't put the whole tablespoon in mine and it turned out really good. I'll make it again.

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