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Reviewed Aunt Trish's Salad Dressing

Jan 31, 2013 in Food Network Community Toolbox on

We love it! Such a healthy dressing. I use really good olive oil and I use the juice from only one fresh lemon. We love garlic, so I add three cloves mashed a bit. It does thicken up in the refrigerator, but I just set it out prior to using it for a bit. Thank you for sharing."

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