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yovey2003_9143662

Hamlin, New York

Member since Dec 2007

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Reviewed Bill Nicholson's Krispy Kreme Bread Pudding with Butter Rum Sauce

Feb 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

OMG SO SO GOOD!!!!!Though, No More KK Around Here Anymore.....So just used store brand glazed doughnuts. Only used 1 dozen, two 15oz cans of fruit cocktail,(drained just a little of the juice) 2 small boxes of raisins, 3/4 can condensed milk, 1 cup of milk, 2 eggs, pinch of salt, the cinnamon, and added nutmeg and only made 1/2 the topping. Fit p...

Reviewed Roasted Turkey with Maple Cranberry Glaze

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Tasted great! Used a 7 lb turkey breast. Used butter and olive oil. Didn’t bother making a whole batch of house seasoning just added garlic powder some salt and pepper. Added dry parsley and dry chive. (That is what I had on hand) Pored it over the turkey and in the cavity. Stuffed the breast with apple, onion and fresh rosemary. Cooked it in my rotisserie....

Reviewed Dragon's Breath Chili

Jan 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not a big fan of chili so never really make it too often. Well, just until I found this recipe. Made it twice in one week. I made it for work and it was really really good but a little spicy for some. The second time I made it for home I cut down on some of the spices, only used 1 red pepper, 1 onion, no jalapenos, and one each of the other peppers,...

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