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yocellie

United States

Member since May 2012

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Reviewed Baked Potatoes with Sausage and Arugula Sauce

May 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

So awfully tasty and QUICK. I substituted a homemade-ish version of mascarpone (because it was 10 pm when I went to the store using heavy whipping cream, sour cream and cream cheese. The beau kept saying, "The sauce is really good..." all night long. We had leftover sauce, so I threw it on some spaghetti for lunch and I'm so happy. The sausage is "

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