COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Almond, Pine Nut, Apricot Crumb Cake
"Right after I saw Giada make this cake, I made this cake the same day. I had all of the ingredients except for the pine nuts. I substituted the pine nut with walnuts. It turned out delicious. My husband loved it. The cake goes great with coffee and it's not too sweet. This recipe is a keeper. Thanks Giada!!!"
Reviewed Crepes Suzette au Beurre d'Orange
"Wow! Thank you for this recipe. I just finished eating the crepes and it's so delicious. It was easy to make but it takes time. But it well worth it. Thank you again chef Pierre and chef Tyler. This recipe is a keeper. "
About Me
Advertisement
