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Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Nov 25, 2012 in Food Network Community Toolbox on

this was delicious. didnt change a thing. it was also easy to prepare. i don't agree with the other reviews saying the dijon was too strong.... it just added some dimension to the taste, but in no way stood out or was overpowering. i'll be making this again!"

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