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xrayjulie28

Member since Nov 2011

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Reviewed Cranberry Sauce

Nov 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this sauce last year for Thanksgiving and it was a huge hit. Everyone loved it. I used pecans and the orange zest, and then I juiced it and used that. I thought it was so good that I made it again a couple of weeks later and used it in oatmeal. Wonderful!"

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