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xochiotomi

Davis, California

Member since Aug 2005

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Reviewed Hollandaise Sauce

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is fantastic! It's one of the simplest hollandaise recipes I've found and it is by far the best. It's creamy, tangy, slightly spicy, and the only way I like my hollandaise sauce now. Thanks Tyler!"

Reviewed Hollandaise Sauce

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is fantastic! It's one of the simplest hollandaise recipes I've found and it is by far the best. It's creamy, tangy, slightly spicy, and the only way I like my hollandaise sauce now. Thanks Tyler!"

Reviewed Stuffed Sweet Potatoes with Pecan and Marshmallow Streusel

Nov 17, 2010 in Food Network Community Toolbox on Food Network

Tyler, you mean yams. You need 12 large yams to make this recipe. Sweet potatoes are an entirely different vegetable. Come on buddy, we know the difference.

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