Dix Hills, New York
Member since Nov 2009
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Reviewed Easter Pie
Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com
“This pie was very easy to make...a few tips though...If you watch the video on how its prepared, DO NOT place a moist towel directly on the Fillo dough, it will make it soft and not easy to work with...instead take a piece of parchment paper and line it between the dough and moist towel, so that it's not directly on the dough..
I would add...”