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Austin, Texas

Member since Jun 2005

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Reviewed Ice Cream Sodas

Oct 17, 2010 in Food Network Community Toolbox on Food Network

Tasty. Not too sweet. I chose to make the raspberry sauce. I did feel guilty throwing away the raspberry "mush" after straining it to make the sauce. Maybe I could have used the remaining raspberry for something else, but overall, this recipe was fun and delicious. I would make it again.

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