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xiatiana

Member since Feb 2011

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Reviewed Cocoa Brownies

Feb 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is, by far, the best recipe for brownies I have come across yet! They are more like the gourmet brownies you can find in high-end shops: super rich, buttery, and dense- yum! I found this recipe due to the fact I was almost out of granulated sugar, but had plenty of brown sugar. I had to alter the recipe a tad by using 1/4 cup granulated suga...

Reviewed Pie Crust

Feb 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I didn't have enough shortening to make my tried-and-true pie crust recipe, so I was happy to find this recipe. First of all, the "plastic bag" method was a ridiculous pain. I ended up just having to use parchment paper. Second of all, it clearly did not make enough dough for two 9-inch pies! The shell is baking right now, so it remains to be seen...

Reviewed Pie Crust

Feb 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I didn't have enough shortening to make my tried-and-true pie crust recipe, so I was happy to find this recipe. First of all, the "plastic bag" method was a ridiculous pain. I ended up just having to use parchment paper. Second of all, it clearly did not make enough dough for two 9-inch pies! The shell is baking right now, so it remains to be seen...

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