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xena6635

Harvest, Alabama

Member since Mar 2005

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Reviewed Pickled Okra

Sep 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Followed recipe exactly. Processed in a water bath. We went on vacation shortly after I made these so two weeks later opened a jar and FABULOUS!!!! I will never buy a jar of pickled okra again! "

Reviewed Pickled Okra

Sep 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Followed recipe exactly. Processed in a water bath. We went on vacation shortly after I made these so two weeks later opened a jar and FABULOUS!!!! I will never buy a jar of pickled okra again! "

Reviewed Marinated Tomatoes

Apr 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I didn't have red wine vinegar (I hate when your pantry is empty of things you thought you had) so I substituted 1/4 cup balsamic vinegar and 1/4 seasoned rice wine vinegar. I also added some cucumber (because it was in my fridge) and some fresh cubed mozzarella. Turned out fabulous! "

Reviewed Fennel Potatoes

Feb 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great Recipe. I used bottled lemon juice instead of zest. Must warn novice cooks like myself, I put the fennel seed to roast in the pan and completely forgot about it.....my house had to recover from the smoke alarm and the smell :)""

Reviewed Beer-Braised Chicken Thighs

Dec 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wonderful! Like others said I was worried about just having bread with it but it worked perfectly! They I froze the leftovers since I only cook for myself and my husband but even after thawed it was wonderful! Thanks Rachel!""

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