New York, New York
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Reviewed Spanish Chicken and Potato Roast
Mar 27, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I actually made this dish this past weekend and I do have to say it was delicious. My husband and I loved it.I followed the recipe but added a little more seasoning to the potatoes. I used cayenne pepper, Montreal Steak seasoning from McCormick for a kick.
Instead of using chicken thigh I used boneless chicken cutlets. If you use chicken...”