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wyoangel

Valentine, Nebraska

Member since Jul 2009

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Reviewed Blondies With Dark Roots

Dec 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Heaven! These were soooo yummy! Too yummy! I couldn't find hazelnuts so I used macadamia nuts instead. Also, based on others "dry" remarks I under cooked them by 2 minutes....I ended up with perfect edge brownies and the middles were soggy, I scooped out the edges and baked the centers another 5 minutes, mmmm, perfection!""

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