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Reviewed Tzatziki Sauce
Apr 3, 2011 on FoodNetwork.com
“it is a good base recipe, if you have never had Tzatziki sauce before. I didn't care for the dill(substitute garlic) and after shredding the cucumber, squeeze it out in a clean, lint free cloth for a thicker sauce"”
Reviewed Granola Bars
Nov 14, 2010 on Food Network
“YUMMY YUMMY YUMMY!!! I made 1 batch with bananna chips, walnuts and cinnimon. Better than bananna nut bread.
Definatly a keeper!”
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