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wrdgrl2001_12450509

Westmount

Member since Dec 2009

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Reviewed Date Nut Bread

Jan 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very good recipe. Made it as is and everyone who tried it said it was great and asked for the recipe. Even better the next day!"

Favorited Sesame Shrimp and Asparagus Stir-Fry

Oct 28, 2012 in Recipes on Cooking Channel

Reviewed Shrimp Fra Diavolo

Oct 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

This meal was restaurant quality great! I read the reviews (a great feature) and put in half the red pepper flakes and since I didn't have fresh basil I used 2 tsps. dry. It seemed like a lot of liquid but I spooned it over cooked rice in a bowl and it was just perfect! The flavor was fantastic, the recipe was quick and easy and it was a definite "

Reviewed Apple Muffins

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made them pretty much as per the recipe except instead of pecans, I had toasted almonds and instead of buttermilk, I made sour milk with skim milk and 1 tbsp of lemon juice. They came out great and were ready with a convection oven in 16 mins. Really tasty and I highly recommend them!"

Reviewed Blackened Green Beans

Jan 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I tried this recipe today but found it a little too salty. Since salt is included already in many spices, next time I will leave out the sea salt. I did eat it all anyways!

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