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Norman, Oklahoma

Member since Dec 2006

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Reviewed The G-Bomb Chocolate Candy Bar

Dec 20, 2012 in Food Network Community Toolbox on

DO NOT MAKE THESE, unless you have a lot of time, patience and zero taste! FIRST taking the skins off of hazelnuts is VERY time consuming. THEN, you have to try to make a paste with the hazelnuts which came out like crumbs. They look horrible and taste even worse - what a waste of TIME and ENERGY - YUCK!!"

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