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wooziesuzie

United States

Member since Aug 2010

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Reviewed French Dip Sandwiches

Sep 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

I really didn't care about the onion spread one way or the other, but I have to say that the au jus was remarkable in my opinion. I like rare beef very much. But here's a hint, I think it best to slice with a meat slicer if you have one, no matter how rare or not you cook your meat. Yes, we have a meat slicer. My husband has EVERYTHING. Great"

Reviewed Honeyed Cantaloupe With Blueberries

Jun 26, 2012 in null on Food.com

Fantastic! Easy and very, very good."

Reviewed Quick Vanilla Buttercream Frosting

Sep 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Nice and easy. I had to use about 2 more tablespoons cream than the recipe depicted. Just frosted 24 cupcakes and there was quite a bit left over.""

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