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Prescott, Arizona

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Reviewed Chocolate Peppermint Pinwheel Cookies

Dec 18, 2011 in Food Network Community Toolbox on

I added a bit more milk and substituted about a fourth of a cup of soy flour which always seems to make baked goods moister. I did not let the dough rest right after mixing it, I went right into mixing the candy canes and chocolate. I didn't add the peppermint flavor since I don't like a lot of peppermint. I used parchment paper to roll out the d...

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