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Reviewed Contractor's Cole Slaw

Jan 18, 2011 in Food Network Community Toolbox on

I had some cabbage and wanted to use it up. I looked through a few recipes and there were 2 from Robert Irvine with high ratings. I didn't want a lot of water so I did salt the cabbage to get rid of some moisture. I also added red cabbage to the recipe. Instead of buying celery salt or celery seed, I usually just use Old Bay Seasoning which has...

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