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Joined Date: Nov 20, 2007

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Reviewed Five Spice Pineapple Carrot Cupcakes

"Just ok. The Five Spice in the batter combined with the ginger in the frosting...not a crowd pleaser for us. However, even in high altitude where I increased flour a bit, reduced sugar a bit, the cupcakes are very moist and pretty. A more gourmet audience would probably gobble them up...I was working with teenagers!""

Feb 7, 2012 on FoodNetwork.com

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