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wjwalsh2003_7826361

Charlotte, North Carolina

Member since Jun 2007

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Reviewed artichoke gratinata

Feb 23, 2014 on FoodNetwork.com

Amazing and easy. I added saut���ed onions and cracked pepper. This is so good and different you can impress everyone with it and it is very easy. I used canned quartered hearts.

Reviewed Dijon Maple Glazed Spiral Ham

Jan 2, 2014 on FoodNetwork.com

As good as honey baked!
Tried this instead of buying from honey baked ham for New Year. Easy and tasted as good for 1/4 the price and no line to wait in. I did add a couple of Tbl of bourbon. It was excellent.

Reviewed Coconut Marinated Pork Tenderloin

Aug 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent flavor. Used Hot Curry powder and was still not too hot. Followed spices for both sauce and marinade exactly. Cooked in cast iron skillet on stove to sear then oven. Super tender and flavorful with an exotic flavor from coconut. Everyone loved it."

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