My Profile


Member since Feb 2011

Flag This ProfileFlag as Inappropriate

Reviewed Donatelli's - Meat Sauce Recipe

Feb 20, 2011 in Food Network Community Toolbox on

Thought it was great and am getting ready to do it again! I made a few changes, used 1 can of paste instead of 2, added 1/2 cup of red wine (Merlot), and the rind of a wedge of Parmesan. I also used a equal amount of beef broth instead of the 2 kinds of base plus water. I used a portion of ground beef, ground turkey italian sausage, and ground...

Not what you're looking for? Try: