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Maricopa, Arizona

Member since Jul 2012

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Reviewed Ribs with Big Daddy Rub

Jul 4, 2012 in Food Network Community Toolbox on

I tried this rub for 4th of July 2012 and it was really good. I did omit the sugar in the dipping sauce and just used the broth from the ribs with the cola and I didn't have any butter milk either and they came out sweet and rich. Oh and I did use half white pepper and black pepper. Really GOOD!! I will do it again this same way. "

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