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Joined Date: Mar 09, 2011

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Reviewed Basil Mayonnaise

"Ok so I made this recipe -It was fun. It all lloked good and was thick and creamy until I put in the basil then it got super runny. Thats ok because o fhow I plan to use it. I will remember next time. BTW different salts have different levels of saltiness! That's why she asked for sea salt. I thouoght the taste was great!""

Oct 16, 2011 on FoodNetwork.com

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