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Member since Jan 2013

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Reviewed Parma Salad

Nov 26, 2013 on

I absolutely love this salad. Everyone that I serve it to enjoys it as well. I marinate the diced tomatoes and mushrooms in some olive oil and balsamic vinegar for an hour or so before I make the salad.

Reviewed Banana Bread

Jan 4, 2013 in Food Network Community Toolbox on

Sometimes I add a 4th banana, still turns out spectacular!"

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