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Joined Date: Dec 25, 2008
"Easy, fast and delicious. Brought the dish, still warm and gooey, to an Easter potluck and a summer potluck and both times it was one of the first dishes to disappear. Foodies raved about the combination of sweet and savory. Baby pears are wonderful but a couple of times when I prepared this dish, I couldn't find them in the market, so used smal"