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I am a foodie. I can not help it. I am truly convinced I was born that way. I love trying old and new recipes, and being inspired to make up my own. My favorite cuisine is anything from a Carribean island, the perfection balance of Asian flavors, and good ol' southern soul food. I am engaged to the best guy ever. We getting married in July 2011.....and of course..... the first thing I think about is the reception menu:)
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