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Rockville, Maryland

Member since Jun 2007

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Reviewed Grilled Pineapple with Nutella

Feb 2, 2012 in Food Network Community Toolbox on

Good concept, but just not my combination. Maybe I'll try it with a a nicer chocolate and blend in toasted hazelnut or perhaps blend in some Fra Angelica.""

Reviewed Caramalized Pears with Proscuitto and a Drizzle of Balsamic Syrup

Nov 11, 2010 in Food Network Community Toolbox on Food Network

Requires a bit of prep, but well worth it. I sometimes use baby arugala to tone down the pepperyness.

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