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will2325

Member since Dec 2010

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Reviewed Tiramisu

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

This recipe looks pretty solid, I'm just confused on the espresso part of the ingredients (due to my lack of use of it). How does that even work? Is one expected to have an espresso machine in their house? I REALLY wanna make this recipe, I'm just unsure of how to go about doing it.

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