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wiesner94

Hudson, Wisconsin

Member since Oct 2009

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Reviewed Rum Raisin Tiramisu

Dec 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was Horrible! The rum in the recipe is entirely too strong! It's like pouring straight rum into your mouth. My husband thought the same. I had to throw the entire thing out. I cook alot of Desserts, and this has got to be the grossest recipe I've ever had! And because of it, I will never try making anything with rum again. Especially n"

Reviewed Rum Raisin Tiramisu

Dec 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I give this rating 4 Star's after I changed the recipe around a bit. I would suggest only using 1/2 cup of Rum & no Rum Raisins. If you use the amt of Rum, as well as Rum Raisins, the dish is too overpowering. I also used Captain Morgan Original Spiced Rum instead of Dark Rum (due to the extreme alcohol rum taste. As long as you cut the rum amt in"

Reviewed Rum Raisin Tiramisu

Dec 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I give this rating 5 Star's! I used Captain Morgan Original Spiced Rum instead of Dark Rum, though. The recipe was fantastic! Very yummy! My husband & I just love it! Thank you for posting it! :)"

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