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wichitamom

United States

Member since Jan 2012

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Reviewed French Toast

Mar 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Perfection! I have found the last french toast recipe I'll ever need. Thanks, Alton!""

Reviewed Chocolate Covered Turtles

Jan 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are delicious. I removed the caramel from the heat immediately when it reached 240, as directed in the recipe, and they are the perfect consistency. Not too hard, not too soft. The only thing I changed, which doesn't affect the taste, is to make them smaller - I put the pecans in clusters of 2 halves. Thanks, Emeril, for this go-to recipe!""

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