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Joined Date: Feb 03, 2010
"These are AWESOME gluten free cookies! And, seriously, I could take a bath in the lemon-lime glaze it is so wonderful! The dough was a bit runny and adding some extra rice flour brought the dough to the right consistency. I can't wait to serve it to my sister as she can't have gluten. Thanks for the recipe!"
Reviewed Fig Jam
"This was very easy to make and tasted AMAZING! We made the appetizer with the toast, jam, romano, and apple. A HUGE crowd pleaser!"