All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Aug 30, 2007
Birthday: Feb 05
Reviewed Maple-Mustard Chicken Thighs
"Excellent recipe. The mustards and maple syrup make a wonderful sauce. Definitely a keeper."
Reviewed Beef Bourguignon
"According to my husband this was "really good". Followed the recipe with the exception of the pearl onions because he doesn't like them, so I added more mushrooms. The garlic rubbed toast was good as well.
Another delicious recipe. "
Reviewed Quinoa Stuffed Poblano Peppers
"Sooooo delicious!!! Made this exactly as written. Even my carnivore husband liked it. Paired it with Gianda's Spinach and Turkey enchiladas. Excellent meal. A definite keeper!"
Reviewed Chicken with Wild Mushrooms
"Excellent recipe. Used 6 boneless, skinless chicken thighs rather than whole chickens. Turned out perfect! Thickening the sauce using butter and flour worked just right. This would also be a good recipe for company. Husband raved about it the first night and even loved the leftovers!"
"Outstanding. I used balsamic vinegar and it was so delicious. I've made it twice now and the second time I added shredded carrots and omitted the onion. So good."
Reviewed Chicken Tostadas
"I made the avocado and tomatillo salsa. It was so delicious! I served it on top of Giada's turkey and spinach taquitos."
Reviewed Turkey and Spinach Taquitos
"Made these for my husband and he loved them! Followed the recipe exactly with the addition of cheddar cheese when I rolled them. Made a tomatillo and avocado salsa to go on top. They were a definite hit!"
Reviewed Creamy Macaroni and Cheese
"Outstanding!!! Followed advice from others and put all together and baked in a casserole dish. Left out the eggs and used heavy cream rather than milk. Soooooo delicious!!!"