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Joined Date: Jan 26, 2013

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Reviewed Pork Chops With Apples and Garlic Smashed Potatoes

"The sauce was very juicy and tasty. However, the pork chops turned out very tough and dry. Maybe I overcooked them? Not sure, but the potatoes were very good. I also made a side of collard greens which added a nice bitterness to contrast the sweetness of the pork chop sauce."

Jan 28, 2013 on FoodNetwork.com

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