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waynefrazier

Member since Sep 2012

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Reviewed Serious Vanilla Ice Cream

Feb 24, 2013 in Food Network Community Toolbox on FoodNetwork.com

Best ever and I've. Been trying homemade for over 40 years, thanks Alton. This makes a great coffee icecream too. Leave the peach out, lighten up on the vanilla, add three tbs of ground expresso strain after heating, yahoo giddy up!"

Reviewed Serious Vanilla Ice Cream

Feb 24, 2013 in Food Network Community Toolbox on FoodNetwork.com

Best ever and I've. Been trying homemade for over 40 years, thanks Alton. This makes a great coffee icecream too. Leave the peach out, add three tbs of ground expresso strain after heating, yahoo giddy up!"

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