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wantucce_2611847

Sugar Grove, Illinois

Member since May 2005

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Reviewed Shrimp and Grits

Oct 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really good. Added a bit of cream, butter and cheese to the grits. Added a touch of garlic and cajun spice to the gravy. "

Reviewed Pasta Carbonara

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was really good and I had to be forced to stop eating it. Next time I will try making my own pasta as Guy said that was the big difference. Agreed that with a full pound of pasta, I had to add the whole cup of cream. Otherwise, it convinces me that the easiest recipes are always the best. ""

Reviewed Pasta Carbonara

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was really good and I had to be forced to stop eating it. Next time I will try making my own pasta as Guy said that was the big difference. Agreed that with a full pound of pasta, I had to add the whole cup of cream. Otherwise, it convinces me that the easiest recipes are always the best. ""

Reviewed Chicken-and-Dumpling Soup

Nov 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did not make the soup but made the dumplings to go into my day after thanksgiving soup. Unfortunately, I had disposed of the turkey fat that I had collected the previous day. Won't do that again! I made them with shortening and whatever chicken fat I was able to collect from the carcass. They were still wonderful, but next time, chicken or turk...

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