san mateo, California
Member since Sep 2008
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Sep 13, 2012 on FoodNetwork.com
“I followed the recipe and it was horrible...I left for the day and when we got back we could smell a strong curry putrid water dirty stink smell . The first thing my nephew said was somethings smells funny. He was right, I promptly threw it out. I'm a good cook and I decided to make this since I had everything on hand....boy I was wrong about thi"”
Oct 21, 2010 on Food Network
“I love this I have made the chicken part in the slow cooker about 4 times. The first time bland...second time I added way way to much chipotle. 3rd I cut up about half a can of the chipotle and perfection. Perfect for Freezing and reheating. I just serve over brown rice it is so good.