COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Brisket with Parsnips, Leeks and Green Onions
"I've prepped this recipe and it going in the oven in a few minutes. I can already tell it is going to be excellent! I already made the Couscous Alex made on the same episode. Awesome! Alex, your show is like therapy for me. My day off is Monday. I plan recipes ahead, go to the farmers market and butcher shop in my little town, and just cook the da"
About Me
I am a Sales & Marketing manager for our family owned winery, Gervasi Vineyard & Italian Bistro, in Canton Ohio. I am 42 and just started cooking about 5 years ago and I cannot get enough of the food network! Love to try new recipes and and realy enjoy making soups and stocks!
Advertisement
