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Joined Date: Feb 07, 2011

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Reviewed Broiled, Butterflied Chicken

"Alton Brown is amazing, and this dish ended up coming out extremely delicious, but I wish I had watched the episode rather than going off the recipe alone. I had a hell of a time getting the center of the breast up to temperature and ended up having to flip it again. The recipe says to broil breast up for 10 minutes and in my paranoia to not overdo it, I only went 12 minutes, but in the video Alton Brown leaves it in breast side up for a full 18 minutes. If I had done that it probably would have been done sooner and saved me a whole lot of stress!

Lesson learned: if you're making an Alton Brown recipe, watch him make it first!

Feb 7, 2011 on FoodNetwork.com

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