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channelview, Texas

Member since Oct 2010

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Reviewed Pasta Bolognese

Oct 24, 2012 in Food Network Community Toolbox on

You people that complain about the recipe taking too long really do make me laugh. Not only does it say it's going to take 4-5 hours but you talk like you had to stand over the pot the entire time. Listen. Total time over stove with prep, about 1 hour. This is one of those recipes that you know you are going to be around the house doing chores"

Reviewed Chicken Jambalaya

Aug 23, 2012 in Food Network Community Toolbox on

Great recipe. The protien to carbs is a little low for me so I use 2 1/2lbs of chicken breast cut into bite sized pieces, use brown rice instead of white rice, and up the cajun seasoning to 3 tbls and it taste great. I dont change the liquid amount even though I'm using brown rice but it does take about 40-50 minutes to cook. "

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